Agartala April 28: A high-level technical team from the World Bank and FAO visited Khowai district on Tuesday to review the Tripura Rural Economic Growth and Service Delivery Project (TRESP).
The delegation assessed scientific ash gourd cultivation at Mungiakami, praising the community-led “Producer Group” model for boosting local rural livelihoods.
Quick Glance: Key Highlights
-
High-Level Visit: Technical experts from the World Bank and FAO inspected TRESP field activities in Khowai.
-
Focus Area: Assessment of the Jora Agri Producer Group (PG) and scientific ash gourd (Demi) cultivation.
-
Stakeholder Synergy: Coordination between SPMU, DPMU, and local block officials to streamline rural growth.
-
Sustainability Goal: Experts provided strategic inputs on improving market linkages for local farmers.
World Bank and FAO Delegation Inspects TRESP Impact in Tripura
The Tripura Rural Economic Growth and Service Delivery Project (TRESP) continues to demonstrate significant results in the state’s livelihood sector.
On Tuesday, a joint technical team from the World Bank and the Food and Agriculture Organization (FAO) conducted a comprehensive field visit to the Jora Agri Producer Group located under North Maharanipur VC in the Mungiakami RD Block of Khowai District.
The visit was aimed at evaluating the grassroots implementation of scientific farming techniques and the socio-economic progress of local agricultural clusters.
Technical Interaction and Field Assessment
The delegation, featuring prominent experts such as Erick Zeballos Soruco, Kamlesh Prasad, Alessandra Borrello, and Shouvik Mitra, engaged in direct dialogue with the farmers.
The primary focus of the inspection was the Farmer’s Field School on Scientific Cultivation of Ash Gourd (Demi), implemented by the Teliamura Agricultural Sub-division.
The team reviewed how the group-based approach has empowered members of the Jora PG, ensuring better resource management and crop yield.
Stakeholder Participation and Collaborative Growth
The visit saw a robust presence of administrative and technical officials, ensuring a holistic review of the project’s framework.
| Key Participant | Designation/Entity |
| Sri Avijit Kr. Das | BDO, Mungiakami Block |
| Purba Deb | BPM, Mungiakami |
| Technical Support Agency | TSA Representatives |
| Project Units | SPMU & DPMU Officials |
The international experts expressed satisfaction with the level of community engagement and the coordination between the Department of Agriculture & Farmers’ Welfare and the local Village Councils.
To ensure long-term success, the team suggested enhancing market linkages to help farmers transition from subsistence farming to commercial sustainability.
People Also Ask (FAQ)
What is the objective of the TRESP project in Tripura? The Tripura Rural Economic Growth and Service Delivery Project (TRESP) aims to promote sustainable livelihoods and improve service delivery in rural areas, primarily through agricultural interventions and group-based farming.
Which crop was highlighted during the World Bank visit to Khowai? The technical team specifically reviewed the scientific cultivation of Ash Gourd (locally known as Demi) through the Farmer’s Field School initiative.
Which block in Khowai is implementing the Jora Agri Producer Group? The Jora Agri Producer Group is active in the Mungiakami RD Block, specifically within the North Maharanipur Village Council (VC).
-
-
Meta Description: World Bank and FAO technical teams visit Khowai, Tripura to review TRESP progress. Discover how scientific ash gourd farming is transforming rural livelihoods.
-
Image Alt Text: World Bank and FAO technical team with Jora Producer Group members during TRESP field school visit in Mungiakami, Tripura.
-
Tags: TRESP, Tripura Agriculture, World Bank, Khowai District, Mungiakami, Farmers Welfare, Rural Development.
-
-